Maple Glazed Pork Chops
Ingredients 1/2 cup all-purpose flour Salt and pepper to taste 4 bone-in pork loin chops (7 ounces each) 2 tablespoons butter 1/4 cup cider vinegar 1/3 cup maple syrup 1 … Continue Reading Maple Glazed Pork Chops
Grilled Maple Pork Chops
Ingredients 6 tablespoons maple syrup 6 tablespoons balsamic vinegar 3/4 teaspoon salt 3/4 teaspoon coarsely ground pepper 4 boneless pork loin chops (1-1/2 inch thick and 12 ounces each) Directions … Continue Reading Grilled Maple Pork Chops
Harissa-and-Maple-Roasted Carrots
Ingredients 2 garlic cloves, finely grated ¼ cup olive oil ¼ cup pure maple syrup 1 tablespoon harissa paste 2 teaspoons cumin seeds Kosher salt and freshly ground black pepper … Continue Reading Harissa-and-Maple-Roasted Carrots
Maple Rosemary Pork Tenderloin
Ingredients 1 (2-lb.) boneless pork tenderloin Kosher salt Freshly ground black pepper 2 lb. baby potatoes, quartered 1/2 c. plus tbsp. extra-virgin olive oil, divided 1/4 c. maple syrup 3 … Continue Reading Maple Rosemary Pork Tenderloin
Cranberry Maple Chicken
Ingredients 2 cups fresh or frozen cranberries 3/4 cup water 1/3 cup sugar 6 boneless skinless chicken breast halves (4 ounces each) 1/2 teaspoon salt 1/4 teaspoon pepper 1 tablespoon … Continue Reading Cranberry Maple Chicken
