Ingredients 1 large egg 1 cup whole milk 3 tablespoons vegetable oil 2 cups all-purpose flour 1 cup sugar 2-1/2 teaspoons baking powder 1/2 teaspoon salt 2 cups fresh or … Continue Reading Blueberry Quick Bread with Vanilla Sauce
Ingredients 4 cups chopped roasted skinless, boneless chicken breast (about 4 breasts) 1/4 cup chopped green onions 1/4 cup chopped red bell pepper 2 tablespoons finely chopped fresh flat-leaf parsley … Continue Reading Hot Chicken and Chips Retro
Ingredients 1 beef Shoulder Roast Boneless (2-1/2 to 3 pounds) 1/4 cup all-purpose flour 2 tablespoons olive oil 1/4 cup balsamic vinegar 2 small onions, halved, sliced 4 medium shallots, … Continue Reading Mediterranean Braised Beef
Ingredients 2 large scoops of your favorite ice cream (I used Dryer’s Coffee) 1 cup corn flakes 2 tablespoons powdered sugar 1/4 teaspoon cinnamon 2 tablespoons honey Optional: warm chocolate … Continue Reading Fried Ice Cream
Ingredients 1/2 cup seedless raspberry preserves 1 chipotle pepper in adobo sauce, finely chopped 1/2 teaspoon salt 4 bone-in pork loin chops (7 ounces each) Directions In a small saucepan, … Continue Reading Chipotle-Raspberry Pork Chops
Ingredients 1 pound broccoli rabe 1 package (16 ounces) linguine 3 tablespoons olive oil 2 anchovy fillets, finely chopped, optional 3 garlic cloves, minced 1/2 cup sliced roasted sweet red … Continue Reading Linguine with Broccoli Rabe & Peppers
Ingredients 1/4 cup hoisin sauce 2 tablespoons soy sauce 1 tablespoon water 2 teaspoons sesame oil 2 garlic cloves, minced 1/4 teaspoon crushed red pepper flakes 1 pound beef top … Continue Reading Beef & Spinach Lo Mein