Recipe of the Day
Ingredients 1 package (12 ounces) whole wheat linguine 1 jar (11-1/2 ounces) Thai peanut sauce 2 tablespoons lime juice 2 cups bean sprouts 1 large cucumber, peeled, seeded and chopped … Continue Reading Thai Pasta with Spicy Peanut Sauce
Ingredients 1/2 cup all-purpose flour Salt and pepper to taste 4 bone-in pork loin chops (7 ounces each) 2 tablespoons butter 1/4 cup cider vinegar 1/3 cup maple syrup 1 … Continue Reading Maple Glazed Pork Chops
Ingredients 1 large egg 1 cup whole milk 3 tablespoons vegetable oil 2 cups all-purpose flour 1 cup sugar 2-1/2 teaspoons baking powder 1/2 teaspoon salt 2 cups fresh or … Continue Reading Blueberry Quick Bread with Vanilla Sauce
Ingredients 1 cup (8 ounces) mashed or puréed baked orange-fleshed yam (see Cooks’ Note), such as jewel or garnet 2 cups (6 ounces) unsweetened dried shredded coconut, toasted (see Cooks’ … Continue Reading Pannelet Cookies with Sweet Potato and Coconut
Ingredients 1 beef Top Sirloin Petite Roast (1-1/2 to 2 pounds) 1 cup lightly packed fresh parsley leaves 2 cloves garlic 1 teaspoon pepper 2 tablespoons olive oil, divided 8 … Continue Reading Top Sirloin Petite Roast with Parmesan Roasted Tomatoes
