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Lemon-Lime Punch

Ingredients

  • 2 quarts water
  • 2 cups sugar
  • 2 envelopes unsweetened lemon-lime soft drink mix
  • 1 can (46 ounces) unsweetened pineapple juice
  • 1 liter ginger ale, chilled
  • 1 quart lime sherbet

Directions

  1. In a punch bowl, combine the water, sugar and soft drink mix; stir until dissolved. Stir in pineapple juice. Refrigerate until chilled. Just before serving, stir in ginger ale and top with scoops of sherbet.
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