Chocolate Lassi


  • 250 gm yoghurt (curd)
  • 5 almonds
  • 100 gm dark chocolate
  • 1 cup Water


  1. Hang the curd the night before so that the water gets strained.
  2. Melt the chocolate, add curd and water.
  3. Mix it thoroughly, then add the almonds and serve.
  4. Finally, you may garnish this chilled drink either by sprinkling some coffee powder on it or by adding some chocolate syrup on the top depending upon your taste and liking.

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