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Cinnamon Star Bread

Ingredients

DOUGH
  • 2 cups King Arthur Unbleached All-Purpose Flour
  • 1/4 cup potato flour or 1/2 cup instant mashed potato flakes
  • 1/4 cup Baker’s Special Dry Milk or nonfat dry milk
  • 3/4 cup + 2 to 4 tablespoons lukewarm water, enough to make a soft, smooth dough
  • 1/4 cup (4 tablespoons) unsalted butter, at room temperature
  • 1 teaspoon vanilla extract
  • 2 teaspoons instant yeast
  • 2 tablespoons sugar
  • 1 teaspoon salt
FILLING
  • 1 large egg, beaten
  • 1/2 cup sugar*
  • 1 tablespoon cinnamon or 2 teaspoons Vietnamese cinnamon or substitute 1/2 cup Cinnamon-Sugar Plus
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