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Frozen Pina Colada


  • 1 can frozen Lime-aid concentrate
  • 1 can coconut cream 13-15 oz
  • 48 oz pineapple juice or tropical juice
  • 12 oz coconut rum
  • Optional: Club Soda or Lemon-Lime Soda


  1. Combine all ingredients in a large ice cream pail.
  2. Freeze overnight stirring after about 4 hours.
  3. Remove from freezer 15 minutes before serving.
  4. Run a lime around the edge of a glass and dip in sugar if desired.
  5. Fill glass with frozen Pina Colada mix & enjoy or fill glass half full of Pina Colada Mix and top with soda or lemon-lime soda.

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