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Seeded Wholemeal Loaf

Ingredients

  • 400g strong wholemeal bread flour
  • 100g spelt flour
  • 7g sachet fast-action
  • 1 tbsp black treacle
  • Oil, for greasing
  • 50g mixed seeds (we used pumpkin, sunflower, poppy and linseeds)
  • 1 egg yolk, loosened with a fork
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